Our 2-hour flexible event menus feature comprehensive, hands-on instruction designed to bring your team together. Participants will master the art of sushi making, learning how to create a variety of delicious and authentic rolls using top-quality fresh fish, crisp vegetables, and vibrant fruits.
corporate event packages (2-Hour experience)
- 10–19 participants: $95 per person
- 20–29 participants: $85 per person
- 30–39 participants: $75 per person
- 40+ participants: $70 per person
event details & booking policies
- inclusive menus: Sushi is much more than just raw fish. We ensure a diverse selection of delicious options for everyone, including fully integrated vegetarian choices.
- signature appetizer: A signature appetizer is included to kick off your event.
- minimum event fee: A minimum charge of $950 applies to all private event bookings.
- service charge: A 20% service charge will be added to the final bill to cover complete coordination, preparation, and execution.
special requests
- customization: We will gladly accommodate menu changes, substitutions, and special requests.
- event keepsakes: Take-home rolling mats and chopsticks are available for a small additional charge.
set up and clean up
- full service: We bring all tools and premium ingredients directly to your venue (office, conference room, or event space) to seamlessly transform it into an interactive sushi workshop.
- host requirements: All you need to provide are the tables and chairs.
reservation & payment
- booking: To secure your date, please click Contact Us or email yukoscooking@gmail.com with your preferred event details.
- confirmation: A 50% deposit of the total event fee is required to confirm your reservation.